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Awesome Recipe

160 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday October 24th 2018
1.049
1.010
5.2%
14.6
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Pilsner2 lb Pilsner 38 1.6 44.4%
2.50 lb American - White Wheat2.5 lb White Wheat 40 2.8 55.6%
4.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Tettnanger0.25 oz Tettnanger Hops Pellet 4.5 Boil 60 min 9.77 50%
0.25 oz Tettnanger0.25 oz Tettnanger Hops Pellet 4.5 Boil 15 min 4.85 50%
0.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burlington, VT
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.69 6.8  
Mash volume with grains 2.05 8.2  
Grain absorption losses -0.56 -2.3  
Remaining sparge water volume (equipment estimates 3.14 g | 12.6 qt) 2.63 10.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.02 g | 16.1 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 2.5 10  
Going into fermentor 2.5 10  
Total: 4.31 17.3
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by ijdavis. All Grain, ABV 5.17%, IBU 14.62, SRM 3.91, Fermentables: (Pilsner, White Wheat) Hops: (Tettnanger)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-24 18:36 UTC