YipYip Amber NovAmber - Beer Recipe - Brewer's Friend

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YipYip Amber NovAmber

154 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brewdog DIY The Physics variation
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday October 13th 2018
1.050
1.013
5.0%
0.0
9.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale Ale4 kg Pale Ale 37 3.5 87%
0.30 kg United Kingdom - Cara Malt0.3 kg Cara Malt 35 17.5 6.5%
0.30 kg Finland - Crystal Malt 1500.3 kg Crystal Malt 150 35 57 6.5%
4.60 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.2 L) 34
Mash volume with grains (equipment estimates 35.2 L) 37
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Volume into fermentor 21
Total: 34  
Equipment Profile Used: System Default
"YipYip Amber NovAmber" American Amber Ale beer recipe by Brewdog DIY The Physics variation. BIAB, ABV 4.96%, IBU 0, SRM 9.32, Fermentables: (Pale Ale, Cara Malt, Crystal Malt 150)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-08 22:59 UTC