AG6 Snrummer Saison - Beer Recipe - Brewer's Friend

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AG6 Snrummer Saison

169 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: https://homebrewacademy.com/summer-saison/
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday September 22nd 2018
1.055
1.014
5.4%
0.0
3.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Belgian - Pilsner4 kg Pilsner 37 1.6 69%
1.20 kg German - Pale Wheat1.2 kg Pale Wheat 39 1.5 20.7%
0.60 kg American - Vienna0.6 kg Vienna 35 4 10.3%
5.80 kg / £ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Snrub Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.4
Mash volume with grains 21.2
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 18 L) 16.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 27
Boil off losses -5.7
Post boil Volume 23
Going into fermentor 23
Total: 33.7  
Equipment Profile Used: System Default
 
Notes

https://homebrewacademy.com/summer-saison/

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  • Last Updated: 2018-12-05 07:55 UTC