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Awesome Recipe

174 calories 35.7 g 12 oz
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Beer Stats
Method: Extract
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 174 calories (Per 12oz)
Carbs: 35.7 g (Per 12oz)
Created: Tuesday August 28th 2018
1.049
1.037
1.6%
0.0
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Maltodextrin2 lb Maltodextrin 39 0 36.4%
2 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3.50 lb German - Munich Dark3.5 lb Munich Dark 37 15.5 63.6%
0.00
 
Yeast
White Labs - Oktoberfest/Märzen Lager Yeast WLP820
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Medium
Optimum Temp:
52 - 58 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 4.28 g | 17.1 qt) 3.28 13.1  
Mash volume with grains (equipment estimates 4.28 g | 17.1 qt) 3.56 14.2  
Grain absorption losses (steeping) -0.44 -1.8  
Volume increase from sugar/extract (early additions) 0.16 0.6  
Pre boil volume (equipment estimates 4 g | 16 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 2.5 10  
Going into fermentor 2.5 10  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.28 13.1
Equipment Profile Used: System Default
"Awesome Recipe" German Leichtbier beer recipe by Anonymous. Extract, ABV 1.64%, IBU 0, SRM 12.32, Fermentables: (Maltodextrin) Steeping Grains: (Munich Dark)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-28 15:40 UTC