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Ribius filosophale 001 (Ode á Cascade)

151 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 31 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 95% (brew house)
Source: Alchemist Possum - BAP
Calories: 151 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Wednesday July 11th 2018
1.049
1.014
4.7%
14.7
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pale 6-Row5.5 kg Pale 6-Row 35 1.8 100%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15.80 g Cascade15.8 g Cascade Hops Pellet 5.9 Boil 60 min 7.89 22.3%
15 g Cascade15 g Cascade Hops Pellet 5.9 Boil 30 min 5.76 21.2%
10 g Cascade10 g Cascade Hops Pellet 5.9 Boil 5 min 1 14.1%
10 g Cascade10 g Cascade Hops Pellet 5.6 Dry Hop 1 days 14.1%
10 g Cascade10 g Cascade Hops Pellet 5.9 Dry Hop 3 days 14.1%
10 g Cascade10 g Cascade Hops Pellet 5.9 Dry Hop 10 days 14.1%
70.80 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
11.50 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
23 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 188 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.5 L Infusion -- 72 °C 180 min
18 L Infusion -- 67 °C 180 min
2.5 L Decoction -- 100 °C 20 min
2 L Sparge -- 22 °C 5 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 26.8 L) 22.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.9 L) 33
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 31
Going into fermentor 31
Total: 39.4  
Equipment Profile Used: System Default
"Ribius filosophale 001 (Ode á Cascade)" International Pale Lager beer recipe by Alchemist Possum - BAP. All Grain, ABV 4.68%, IBU 14.65, SRM 2.92, Fermentables: (Pale 6-Row) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-11 23:10 UTC