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Polaris Smash

197 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Source: The Brew Guys
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Friday June 15th 2018
1.060
1.011
6.4%
68.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb Canadian - Pale 2-Row22 lb Pale 2-Row 36 1.75 100%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Polaris1 oz Polaris Hops Pellet 18 Boil 60 min 32.95 20%
1 oz Polaris1 oz Polaris Hops Pellet 18 Boil 30 min 25.32 20%
0.50 oz Polaris0.5 oz Polaris Hops Pellet 18 Boil 5 min 3.28 10%
0.50 oz Polaris0.5 oz Polaris Hops Pellet 18 Whirlpool at 212 °F 30 min 6.42 10%
2 oz Polaris2 oz Polaris Hops Pellet 18 Dry Hop 5 days 40%
5 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.11 gal (48.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.11 gal (0.45 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.75 qt/lb 9.63 38.5  
Mash volume with grains 11.39 45.5  
Grain absorption losses -2.75 -11  
Remaining sparge water volume (equipment estimates 5.49 g | 22 qt) 6.38 25.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 12.11 g | 48.5 qt) 13 52  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 10.52 42.1  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Going into fermentor 10.5 42  
Total: 16 64
Equipment Profile Used: System Default
"Polaris Smash" American IPA beer recipe by The Brew Guys. All Grain, ABV 6.42%, IBU 67.98, SRM 3.64, Fermentables: (Pale 2-Row) Hops: (Polaris) Other: (Whirlfloc)
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  • Last Updated: 2018-06-15 04:36 UTC