| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3 lb | Cane Sugar | 46 | 0 | 46.2% | |
| 3.50 lb | Molasses | 36 | 80 | 53.8% | |
| 6.50 lbs / $ 0.00 | |||||
| - - | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.45 qt/lb | ||
| Mash volume with grains | ||
| Remaining sparge water volume | 2.74 | 10.9 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Volume increase from sugar/extract (early additions) | 0.51 | 2.1 |
| Pre boil volume | 3 | 12 |
| Boil off losses | ||
| Post boil Volume | 3 | 12 |
| Going into fermentor | 3 | 12 |
| Total: | 2.74 | 10.9 |
| Equipment Profile Used: | System Default | |