Falling To Pieces (Mosaic SMaSH) - Beer Recipe - Brewer's Friend

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Falling To Pieces (Mosaic SMaSH)

174 calories 16.4 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.2 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Jordan
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Monday March 12th 2018
1.053
1.011
5.6%
62.6
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Golden Promise10 lb Golden Promise 37 3 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 11.7 First Wort 0 min 25.81 7.1%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 11.7 Boil 30 min 18.03 7.1%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.7 Boil 5 min 18.71 28.6%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.7 Boil 0 min 28.6%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.7 Dry Hop 7 days 28.6%
7 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Infusion -- 155 °F 60 min
2.5 gal Fly Sparge -- 170 °F 15 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 8.5 34  
Mash volume with grains 9.3 37.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.89 g | 27.6 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume (equipment estimates 5.31 g | 21.3 qt) 5.2 20.8  
Estimated amount in fermentor 5.2 20.8  
Total: 8.5 34
Equipment Profile Used: System Default
"Falling To Pieces (Mosaic SMaSH)" American IPA beer recipe by Jordan. BIAB, ABV 5.57%, IBU 62.56, SRM 4.96, Fermentables: (Golden Promise) Hops: (Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-03-23 20:41 UTC