passion fruit habanaro mead - Beer Recipe - Brewer's Friend

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passion fruit habanaro mead

243 calories 12.8 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3.18 liters (fermentor volume)
Pre Boil Size: 3 liters
Pre Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 243 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Tuesday January 23rd 2018
1.081
1.002
10.4%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.70 kg Honey0.7 kg Honey 42 2 63.6%
0.70 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.30 kg Passionfruit0.3 kg Passionfruit 5 0 27.3%
0.10 kg Lemon juice0.1 kg Lemon juice 1 0 9.1%
0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp yeast nutrient Other Primary --
8 g habanero (no seeds) Other Secondary --
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 8.8 L) 2.9
Mash volume with grains (equipment estimates 8.8 L) 3.2
Grain absorption losses (steeping) -0.4
Volume increase from sugar/extract (early additions) 0.5
Pre boil volume (equipment estimates 8.9 L) 3
Boil off losses -5.7
Post boil volume 3.2
Going into fermentor 3.2
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 2.9  
Equipment Profile Used: System Default
"passion fruit habanaro mead" American Light Lager beer recipe by gartret. Extract, ABV 10.41%, IBU 0, SRM 3.64, Fermentables: (Honey) Steeping Grains: (Passionfruit, Lemon juice) Other: (yeast nutrient, habanero (no seeds))
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  • Last Updated: 2018-01-25 16:06 UTC