Falconers Flight SMaSH IPA - Beer Recipe - Brewer's Friend

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Falconers Flight SMaSH IPA

184 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Instagram: @miguelmezzomo
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Sunday November 5th 2017
1.060
1.014
6.0%
60.4
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6.20 kg German - Pilsner6.2 kg Pilsner 38 2.77 100%
6.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Falconer's Flight25 g Falconer's Flight Hops Pellet 10 Boil 60 min 33.5 14.3%
25 g Falconer's Flight25 g Falconer's Flight Hops Pellet 10 Boil 25 min 14.67 14.3%
35 g Falconer's Flight35 g Falconer's Flight Hops Pellet 10 Whirlpool at 80 °C 10 min 12.18 20%
90 g Falconer's Flight90 g Falconer's Flight Hops Pellet 10 Dry Hop 5 days 51.4%
175 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each whirlfloc Fining Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 339 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 75 min
Temperature -- 76 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 22.6
Mash volume with grains 26.7
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 13.6 L) 12.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.1 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 23
Total: 35.1  
Equipment Profile Used: System Default
"Falconers Flight SMaSH IPA" American IPA beer recipe by Instagram: @miguelmezzomo. All Grain, ABV 5.96%, IBU 60.35, SRM 7.08, Fermentables: (Pilsner) Hops: (Falconer's Flight) Other: (whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-05 16:42 UTC