Saison - Beer Recipe - Brewer's Friend

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Saison

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 114 gallons (fermentor volume)
Pre Boil Size: 124 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Monday October 2nd 2017
1.051
1.013
5.0%
11.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 lb American - Pale 2-Row100 lb Pale 2-Row 37 1.8 50%
100 lb American - White Wheat100 lb White Wheat 40 2.8 50%
200 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Hallertau Hersbrucker8 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 5.5 20%
16 oz Hallertau Hersbrucker16 oz Hallertau Hersbrucker Hops Pellet 4 Boil 15 min 5.46 40%
16 oz Hallertau Hersbrucker16 oz Hallertau Hersbrucker Hops Pellet 4 Boil 0 min 40%
40 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 117 gal (468 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 105 gal (420 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 91 gal (364 qt) 75 300  
Strike water volume at mash thickness of 1.5 qt/lb 75 300  
Mash volume with grains 91 364  
Grain absorption losses -25 -100  
Remaining sparge water volume (equipment estimates 67.25 g | 269 qt) 74.25 297  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 117 g | 468 qt) 124 496  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.5 -6  
Post boil Volume 114 456  
Going into fermentor 114 456  
Total: 149.25 597
Equipment Profile Used: System Default
"Saison" American Light Lager beer recipe by MenaceOne. All Grain, ABV 4.99%, IBU 10.96, SRM 3.88, Fermentables: (Pale 2-Row, White Wheat) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-02 23:20 UTC