Ghost Belgian Blond Ale
173 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
US Goldings50 g US Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.16 |
33.3% |
50 g |
US Goldings50 g US Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
9.01 |
33.3% |
50 g |
US Goldings50 g US Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
33.3% |
150 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
150 g |
US Goldings (Pellet) 150 g US Goldings (Pellet) Hops |
|
27.17 |
99.9% |
150 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 57.5 L. Suggest reducing initial strike volume to 38.8 L and adding 12.1 L sparge/top-off.
|
50.9 |
Strike water volume (equipment estimates 52.4 L)
|
50.9 |
Mash volume with grains (equipment estimates 59 L)
|
57.5 |
Grain absorption losses
|
-10 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 41.5 L)
|
40 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
35 |
Volume into fermentor
|
35 |
Total:
|
50.9
|
Equipment Profile Used: |
System Default |
"Ghost Belgian Blond Ale" Belgian Blond Ale beer recipe by Ney / Luiz. BIAB, ABV 6.12%, IBU 27.18, SRM 7.15, Fermentables: (Pilsner, Vienna, Cara 20L) Hops: (US Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-12 23:44 UTC