Target Red-X - Beer Recipe - Brewer's Friend

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Target Red-X

129 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 5.5 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Source: John Spencer
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Wednesday April 5th 2017
1.042
1.011
4.1%
30.7
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Red X2 kg Red X 36 12 100%
2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Target9 g Target Hops Leaf/Whole 9.89 Boil 90 min 17.31 23.1%
15 g Target15 g Target Hops Leaf/Whole 9.89 Boil 15 min 13.39 38.5%
15 g Target15 g Target Hops Leaf/Whole 9.89 Boil 0 min 38.5%
39 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 6
Mash volume with grains 7.3
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 12.8 L) 2.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 5.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 8.4  
Equipment Profile Used: System Default
"Target Red-X" Experimental Beer recipe by John Spencer. All Grain, ABV 4.14%, IBU 30.7, SRM 11.66, Fermentables: (Red X) Hops: (Target)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-04 18:35 UTC