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Mec Belgian Nau

179 calories 18.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 90 min
Batch Size: 1150 liters (fermentor volume)
Pre Boil Size: 1300 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: PZs
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Tuesday October 25th 2016
1.058
1.015
5.8%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 kg German - Pilsner275 kg Pilsner 38 1.6 97.2%
5 kg German - Munich Light5 kg Munich Light 37 6 1.8%
3 kg Belgian - Biscuit3 kg Biscuit 35 23 1.1%
283 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1158.55 L. Suggest reducing initial water volume to 45.4 L and adding 1113.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1035.78 L 849
Strike water volume at mash thickness of 3 L/kg 849
Mash volume with grains 1035.8
Grain absorption losses -283
Remaining sparge water volume (equipment estimates 593.5 L) 734.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1158.6 L) 1300
Boil off losses -8.6
Post boil Volume 1150
Going into fermentor 1150
Total: 1583.9  
Equipment Profile Used: System Default
"Mec Belgian Nau" Belgian Dark Strong Ale beer recipe by PZs. All Grain, ABV 5.75%, IBU 0, SRM 3.8, Fermentables: (Pilsner, Munich Light, Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-25 13:25 UTC