Bombastic
141 calories
14.3 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
German - Munich Light5 kg Munich Light |
|
37 |
6 |
100% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
southern cross5 g southern cross Hops |
|
Pellet |
14 |
Boil
|
2 min |
0.77 |
10% |
|
15 g |
DR RUDI15 g DR RUDI Hops |
|
Pellet |
12 |
Boil
|
10 min |
8.45 |
30% |
|
15 g |
DR RUDI15 g DR RUDI Hops |
|
Pellet |
12 |
Boil
|
60 min |
23.3 |
30% |
|
15 g |
Crystal15 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
2 min |
0.71 |
30% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
southern cross (Pellet) 5 g southern cross (Pellet) Hops |
|
0.77 |
10% |
|
30 g |
DR RUDI (Pellet) 30 g DR RUDI (Pellet) Hops |
|
31.75 |
60% |
|
15 g |
Crystal (Pellet) 15 g Crystal (Pellet) Hops |
|
0.71 |
30% |
|
50 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
YEAST NUTRIENT
|
|
Other |
Boil |
10 min. |
|
5 g |
ISINGLASS
|
|
Fining |
Boil |
10 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
90 °C |
66 min |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume (equipment estimates 33.9 L)
|
32.9 |
|
Mash volume with grains (equipment estimates 37.2 L)
|
36.2 |
|
Grain absorption losses
|
-5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 28 L)
|
27 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
22 |
|
Volume into fermentor
|
22 |
|
Total:
|
32.9
|
| Equipment Profile Used: |
System Default |
"Bombastic" Märzen beer recipe by Bears cave brewing. BIAB, ABV 4.58%, IBU 33.22, SRM 7.91, Fermentables: (Munich Light) Hops: (southern cross, DR RUDI, Crystal) Other: (YEAST NUTRIENT, ISINGLASS)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-31 05:30 UTC
