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Theory

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday April 26th 2016
1.050
1.012
4.9%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 88.9%
8 oz United Kingdom - Crystal 30L8 oz Crystal 30L 34 30 5.6%
8 oz Flaked Wheat8 oz Flaked Wheat 34 2 5.6%
144 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.1 qt/lb 2.48 9.9  
Mash volume with grains 3.2 12.8  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 5.9 g | 23.6 qt) 6.4 25.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.88 35.5
Equipment Profile Used: System Default
"Theory" English IPA beer recipe by Brewer #54076. All Grain, ABV 4.9%, IBU 0, SRM 4.82, Fermentables: (Pale 2-Row, Crystal 30L, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-26 17:13 UTC