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SMaSH Pale Ale-Cascade

164 calories 15 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: thunderwagn
Calories: 164 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Saturday February 13th 2016
1.050
1.010
5.34%
42.8
9.67
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 100%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Boil 60 min 25.24 25%
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Boil 15 min 12.53 25%
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Boil 5 min 5.03 25%
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Aroma 0 min 25%
 
Mash Guidelines
Amount Description Type Temp Time
7.95 gal Temperature 154 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.4 33.6  
Grain absorption losses -1.25 -5  
Starting boil volume 7.15 28.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.15 -0.6  
Amount going into fermentor 5.5 22  
Total: 8.4 33.6
Author: thunderwagn, Method: BIAB, Style: American Pale Ale, ABV 5.34%, IBU 42.8, SRM 9.67, Fermentables: (Pale Ale) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-13 14:03 UTC