BSB -Two Neighbors IPA - Beer Recipe - Brewer's Friend

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BSB -Two Neighbors IPA

217 calories 19.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Wednesday December 16th 2015
1.066
1.013
6.9%
0.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb American - Pale 2-Row23 lb Pale 2-Row 37 1.8 92%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 8%
25 lbs / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 9.38 37.5  
Mash volume with grains 11.38 45.5  
Grain absorption losses -3.13 -12.5  
Remaining sparge water volume (equipment estimates 6 g | 24 qt) 8 32  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 12 g | 48 qt) 14 56  
Boil off losses -1.5 -6  
Post boil Volume 10.5 42  
Going into fermentor 10.5 42  
Total: 17.38 69.5
Equipment Profile Used: System Default
"BSB -Two Neighbors IPA" American IPA beer recipe by Cmark421. All Grain, ABV 6.89%, IBU 0, SRM 8, Fermentables: (Pale 2-Row, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-16 03:12 UTC