hefeWefe - Beer Recipe - Brewer's Friend

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hefeWefe

162 calories 12.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Saturday April 25th 2015
1.050
1.007
5.7%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.25 lb German - Wheat Malt5.25 lb Wheat Malt 37 2 50.9%
4.75 lb American - Pale 2-Row4.75 lb Pale 2-Row 37 1.8 46.1%
5 oz German - Munich Light5 oz Munich Light 37 6 3%
10.31 lbs / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.87 15.5  
Mash volume with grains 4.69 18.8  
Grain absorption losses -1.29 -5.2  
Remaining sparge water volume (equipment estimates 4.17 g | 16.7 qt) 5.17 20.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.04 36.2
Equipment Profile Used: System Default
"hefeWefe" Witbier beer recipe by Anonymous. All Grain, ABV 5.69%, IBU 0, SRM 3.98, Fermentables: (Wheat Malt, Pale 2-Row, Munich Light)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-25 20:54 UTC