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IPL Krush Tango

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.42 liters
Post Boil Size: 21.25 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Tuesday June 2nd 2026
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1.053
1.013
5.2%
39.6
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Tango14 g Tango Hops Pellet 7.7 Boil 60 min 14.13 16.7%
10 g Tango10 g Tango Hops Pellet 7.7 Boil 30 min 7.76 11.9%
10 g Tango10 g Tango Hops Pellet 7.7 Boil 10 min 3.66 11.9%
30 g Tango30 g Tango Hops Pellet 11 Whirlpool 10 min 7.86 35.7%
20 g Krush20 g Krush Hops Pellet 13 Whirlpool 10 min 6.19 23.8%
84 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 18 L) 18.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 27.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 21
Total: 33.3  
Equipment Profile Used: System Default
"IPL Krush Tango" American Pale Ale beer recipe by Provazek. All Grain, ABV 5.2%, IBU 39.59, SRM 3.3, Fermentables: (Pilsner) Hops: (Tango, Krush)
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  • Public: Yup, Shared
  • Last Updated: 2026-06-02 18:41 UTC