Brewer's Friend

Print

we proberen wat

144 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 13.68 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Saturday May 30th 2026
1.047
1.012
4.6%
14.1
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Weyermann - Bohemian Pilsner Malt1.5 kg Bohemian Pilsner Malt 36.8 2.43 85.7%
250 g Weyermann - CaraRed250 g CaraRed 35 19.3 14.3%
1.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Magnum2 g Magnum Hops Pellet 15 Boil 60 min 11.67 28.6%
5 g Saaz5 g Saaz Hops Pellet 3.5 Boil 10 min 2.47 71.4%
7 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 6.4
Mash volume with grains 7.5
Grain absorption losses -1.8
Remaining sparge water volume (equipment estimates 10 L) 9.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.7 L) 13.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 8
Going into fermentor 8
Total: 16.3  
Equipment Profile Used: System Default
"we proberen wat" No Profile Selected beer recipe by Brewer #460812. All Grain, ABV 4.6%, IBU 14.14, SRM 6.65, Fermentables: (Bohemian Pilsner Malt, CaraRed) Hops: (Magnum, Saaz)
Last Updated and Sharing
 
44
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-05-30 12:28 UTC