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Red Stripe

377 calories 31.9 g 745 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 31 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 377 calories (Per 745ml)
Carbs: 31.9 g (Per 745ml)
Created: Tuesday April 21st 2026
1.055
1.009
6.0%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Gladfield - Pilsner Malt4 kg Pilsner Malt 37.7 1.93 73.4%
1 kg Flaked Rice1 kg Flaked Rice 40 0.5 18.3%
0.30 kg Gladfield - Gladiator Malt0.3 kg Gladiator Malt 37.3 3.6 5.5%
0.10 kg Gladfield - Toffee Malt0.1 kg Toffee Malt 34 5.33 1.8%
0.05 kg Gladfield - Sour Grapes Acid Malt0.05 kg Sour Grapes Acid Malt 12.4 2.03 0.9%
5.45 kg / $ 0.00
 
Yeast
Lallemand - LalBrew NovaLager™
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
10 - 20 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Carterton Borewater
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24.04 L Strike 72 °C 65 °C 60 min
12 L Fly Sparge 78 °C 78 °C 20 min
Starting Mash Thickness: 4.411 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.4 L/kg 24
Mash volume with grains 27.6
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 10 L) 13.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 31
Boil off losses -5.7
Post boil Volume 22
Going into fermentor 22
Total: 37.4  
Equipment Profile Used: System Default
"Red Stripe" International Pale Lager beer recipe by Brewer #419364. All Grain, ABV 5.99%, IBU 0, SRM 3.71, Fermentables: (Pilsner Malt, Flaked Rice, Gladiator Malt, Toffee Malt, Sour Grapes Acid Malt)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-21 11:37 UTC