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vin

269 calories 12.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Alternative Grain Beer
Boil Time: 0 min
Batch Size: 1 liters (fermentor volume)
Pre Boil Size: 1 liters
Pre Boil Gravity: 1.007 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 269 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Monday April 6th 2026
1.090
1.000
11.8%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg Grape1.4 kg Grape - (late boil kettle addition) 7.15 0 98.8%
0.02 kg Cane Sugar0.017 kg Cane Sugar 46 0 1.2%
1.42 kg / $ 0.00
 
Yeast
Lallemand - Lalvin 71B -1122
Amount:
1 Each
Cost:
Attenuation (avg):
100%
Flocculation:
High
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 8 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 0.6 L) 1.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0
Pre boil volume (equipment estimates -0.3 L) 1
Volume increase from sugar/extract (late additions) 1.3
Boil off losses  
Post boil Volume 1
Going into fermentor 1
Total: 1.9  
Equipment Profile Used: System Default
"vin" Alternative Grain Beer recipe by NordicSonic. All Grain, ABV 11.82%, IBU 0, SRM 0, Fermentables: (Grape, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-06 16:28 UTC