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Cold ipay

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Friday March 6th 2026
1.054
1.013
5.3%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 90.9%
0.15 kg Flaked Corn0.15 kg Flaked Corn 40 0.5 4.5%
0.15 kg Flaked Rice0.15 kg Flaked Rice - (late boil kettle addition) 40 0.5 4.5%
3.30 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12
Mash volume with grains 14.2
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 11.9 L) 12.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.7 L) 20
Boil off losses -5.7
Post boil Volume 14
Going into fermentor 14
Total: 24.2  
Equipment Profile Used: System Default
"Cold ipay" American IPA beer recipe by Anonymous. All Grain, ABV 5.28%, IBU 0, SRM 5.55, Fermentables: (Maris Otter Pale, Flaked Corn, Flaked Rice)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-06 17:37 UTC