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Zoigl PP

150 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 22.3 °P (recipe based estimate)
Post Boil Gravity: 12.1 °P (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Thursday December 11th 2025
12.1 °P
3.1 °P
4.8%
41.1
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.40 kg Weyermann - Isaria 19244.4 kg Isaria 1924 35.8 7.31 100%
4.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Saaz10 g Saaz Hops Pellet 8.4 Boil 90 min 7.36 7.7%
10 g Saaz10 g Saaz Hops Pellet 8.4 Boil 60 min 6.88 7.7%
10 g Barth-Haas - Vital10 g Vital Hops Pellet 13.4 Boil 60 min 10.98 7.7%
25 g Barth-Haas - Hallertauer Mittelfrüher25 g Hallertauer Mittelfrüher Hops Pellet 3.3 Boil 60 min 6.76 19.2%
25 g Barth-Haas - Hallertauer Mittelfrüher25 g Hallertauer Mittelfrüher Hops Pellet 3.3 Boil 30 min 5.2 19.2%
25 g Barth-Haas - Hallertauer Mittelfrüher25 g Hallertauer Mittelfrüher Hops Pellet 3.3 Boil 15 min 3.35 19.2%
25 g Barth-Haas - Hallertauer Mittelfrüher25 g Hallertauer Mittelfrüher Hops Pellet 3.3 Boil 2 min 0.57 19.2%
130 g / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.2
Mash volume with grains 16.1
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 22.3 L) 3.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.2 L) 11
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 21
Going into fermentor 21
Total: 16.3  
Equipment Profile Used: System Default
"Zoigl PP" International Pale Lager beer recipe by Provazek. All Grain, ABV 4.81%, IBU 41.11, SRM 9.78, Fermentables: (Isaria 1924) Hops: (Saaz, Vital, Hallertauer Mittelfrüher)
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  • Last Updated: 2025-12-16 13:05 UTC