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Pomelo Separation

277 calories 28.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 21.5 gallons
Post Boil Size: 20 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 277 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)
Created: Tuesday October 14th 2025
1.083
1.021
8.2%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb American - Pilsner55 lb Pilsner 37 1.8 89.4%
6.50 lb German - Acidulated Malt6.5 lb Acidulated Malt 27 3.4 10.6%
61.50 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 21.5 gal (86 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 9.5 gal (38 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 31.83 gal (127.31 qt). Suggest reducing strike water volume to 7.08 gal (28.32 qt) and adding 19.83 gal (79.31 qt) sparge/top-off. 26.91 107.6  
Strike water volume at mash thickness of 1.75 qt/lb 26.91 107.6  
Mash volume with grains 31.83 127.3  
Grain absorption losses -7.69 -30.8  
Remaining sparge water volume 2.53 10.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 21.5 86  
Boil off losses -1.5 -6  
Post boil Volume 20 80  
Going into fermentor 20 80  
Total: 29.44 117.8
Equipment Profile Used: System Default
"Pomelo Separation" American IPA beer recipe by Anonymous. All Grain, ABV 8.16%, IBU 0, SRM 5.13, Fermentables: (Pilsner, Acidulated Malt)
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  • Last Updated: 2025-10-14 21:15 UTC