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warning ipa

166 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 160 liters (fermentor volume)
Pre Boil Size: 166.93 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Friday September 12th 2025
1.054
1.013
5.4%
31.1
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg American - Pilsner40 kg Pilsner 37 1.8 100%
40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
130 g Cascade130 g Cascade Hops Lupulin Pellet 7 Boil 45 min 13.04 52%
100 g Nugget100 g Nugget Hops Leaf/Whole 14 Boil 30 min 15.26 40%
20 g Hopsteiner - Sultana20 g Sultana Hops Leaf/Whole 14 Boil 25 min 2.76 8%
250 g / 0.00
 
Yeast
- s04
Amount:
1 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 747 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
120 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 166.95 L. Suggest reducing initial water volume to 45.4 L and adding 121.55 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 146.4 L. Suggest reducing strike water volume to 19 L and adding 101 L sparge/top-off. 120
Strike water volume at mash thickness of 3 L/kg 120
Mash volume with grains 146.4
Grain absorption losses -40
Remaining sparge water volume (equipment estimates 87.9 L) 87.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 167 L) 166.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.3
Post boil Volume 160
Going into fermentor 160
Total: 207.8  
Equipment Profile Used: System Default
"warning ipa" American IPA beer recipe by Kryser. All Grain, ABV 5.38%, IBU 31.06, SRM 3.7, Fermentables: (Pilsner) Hops: (Cascade, Nugget, Sultana)
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  • Last Updated: 2025-09-12 11:57 UTC