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test

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 8000 liters (fermentor volume)
Pre Boil Size: 8000 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 92% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday August 27th 2025
1.049
1.012
4.9%
0.0
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1,200 kg United Kingdom - Pale 2-Row1200 kg Pale 2-Row 38 5.17 88.9%
150 kg Castle Malting - Château Wheat Blanc150 kg Château Wheat Blanc 38 3.31 11.1%
1,350 kg / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3800 L -- -- --
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 8005.7 L. Suggest reducing initial water volume to 45.4 L and adding 7960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 5818.5 L 4927.5
Strike water volume at mash thickness of 3.7 L/kg 4927.5
Mash volume with grains 5818.5
Grain absorption losses -1350
Remaining sparge water volume (equipment estimates 4429.1 L) 4423.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8005.7 L) 8000
Boil off losses -5.7
Post boil Volume 8000
Going into fermentor 8000
Total: 9350.9  
Equipment Profile Used: System Default
"test" Munich Helles beer recipe by Anonymous. All Grain, ABV 4.85%, IBU 0, SRM 6.82, Fermentables: (Pale 2-Row, Château Wheat Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2025-08-27 12:43 UTC