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DAME MIL x 1500LTS

128 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 75 min
Batch Size: 1600 liters (fermentor volume)
Pre Boil Size: 1606.62 liters
Post Boil Size: 1601 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 83% (brew house)
Source: espontanea
Hop Utilization: 99%
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Friday July 11th 2025
1.042
1.010
4.1%
12.6
3.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg BA Malt - Pilsen250 kg Pilsen 37 2 95.2%
12.50 kg Castle Malting - Château Cara Clair12.5 kg Château Cara Clair 35 3.2 4.8%
262.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
325 g Apollo325 g Apollo Hops Pellet 20 First Wort at 100 °C 115 min 12.63 100%
325 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
argentina / buenos aires / villa adelina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1608.75 L. Suggest reducing initial water volume to 45.4 L and adding 1563.35 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 960.75 L 787.5
Strike water volume at mash thickness of 3 L/kg 787.5
Mash volume with grains 960.8
Grain absorption losses -262.5
Remaining sparge water volume (equipment estimates 1084.7 L) 1082.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1608.8 L) 1606.6
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -1.6
Post boil Volume (equipment estimates 1600 L) 1601
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1601 L) 1600
Total: 1870  
Equipment Profile Used: System Default
"DAME MIL x 1500LTS" Light American Lager beer recipe by espontanea. All Grain, ABV 4.13%, IBU 12.63, SRM 3.04, Fermentables: (Pilsen, Château Cara Clair) Hops: (Apollo)
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  • Last Updated: 2025-07-28 17:36 UTC