RR Gold Ale - Beer Recipe - Brewer's Friend

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RR Gold Ale

150 calories 15.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1054 gallons (fermentor volume)
Pre Boil Size: 1062.1 gallons
Post Boil Size: 1054 gallons
Pre Boil Gravity: 11.2 °P (recipe based estimate)
Post Boil Gravity: 11.3 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Monday July 7th 2025
11.3 °P
2.9 °P
4.5%
23.2
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,765 lb American - Pilsner1765 lb Pilsner 37 1.8 95%
92 lb Cara 20L92 lb Cara 20L 34 22 5%
1,857 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 lb Cascade11 lb Cascade Hops Pellet 7 Boil 60 min 23.21 100%
11 lbs / $ 0.00
 
Yeast
Omega Yeast Labs - Scottish Ale OYL-015
Amount:
30 BBL Pitch
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 33823 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.63 psi       Temp: 32 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 1062.1 gal (4248.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1050.1 gal (4200.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 844.94 gal (3379.74 qt) 696.38 2785.5  
Strike water volume at mash thickness of 1.5 qt/lb 696.38 2785.5  
Mash volume with grains 844.94 3379.7  
Grain absorption losses -232.13 -928.5  
Remaining sparge water volume 598.1 2392.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 1062.1 4248.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -6.6 -26.4  
Post boil Volume 1054 4216  
Going into fermentor 1054 4216  
Total: 1294.48 5177.9
Equipment Profile Used: System Default
"RR Gold Ale" Blonde Ale beer recipe by Brewer #363450. All Grain, ABV 4.47%, IBU 23.21, SRM 4.46, Fermentables: (Pilsner, Cara 20L) Hops: (Cascade)
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  • Last Updated: 2025-09-14 03:12 UTC