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Slam Dunkle

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 23.5 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Wednesday June 18th 2025
1.050
1.012
4.9%
31.1
27.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Joe White - Light Munich5 kg Light Munich 35.9 5.25 85.3%
500 g Voyager Craft Malt - Voodoo Schooner500 g Voodoo Schooner 35.9 43.2 8.5%
364 g Voyager Craft Malt - Chocolate364 g Chocolate 34.5 406.09 6.2%
5,864 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
59 g Hallertau Mittelfruh59 g Hallertau Mittelfruh Hops Pellet 3 Boil 60 min 20.41 85.5%
10 g Pride of Ringwood10 g Pride of Ringwood Hops Pellet 9.75 Boil 50 min 10.69 14.5%
69 g / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.4
Mash volume with grains 25.3
Grain absorption losses -5.9
Remaining sparge water volume (equipment estimates 14.9 L) 12.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.5 L) 27.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23.5
Going into fermentor 23.5
Total: 34.3  
Equipment Profile Used: System Default
"Slam Dunkle" Munich Dunkel beer recipe by Total Fire Bahn. All Grain, ABV 4.92%, IBU 31.1, SRM 27.36, Fermentables: (Light Munich, Voodoo Schooner, Chocolate) Hops: (Hallertau Mittelfruh, Pride of Ringwood)
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  • Last Updated: 2025-07-06 04:33 UTC