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Take Two

169 calories 17.7 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 9.72 liters
Post Boil Size: 4.02 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Wednesday May 28th 2025
1.055
1.014
5.4%
40.6
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
900 g Weyermann - Munich Type I900 g Munich Type I 38 6 90%
100 g Weyermann - Carahell100 g Carahell 34 10 10%
1,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Citra3 g Citra Hops Pellet 11 Boil 60 min 26.75 21.4%
3 g Citra3 g Citra Hops Pellet 11 Boil 10 min 9.7 21.4%
3 g Citra3 g Citra Hops Leaf/Whole 11 Whirlpool 20 min 4.13 21.4%
5 g Citra5 g Citra Hops Pellet 11 Dry Hop 3 days 35.7%
14 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11.6 L) 11.6
Mash volume with grains (equipment estimates 12.3 L) 12.3
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.7 L) 9.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 4
Hops absorption losses (whirlpool, hop stand) -0
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor 4
Total: 11.6  
Equipment Profile Used: System Default
"Take Two" No Profile Selected beer recipe by Brewer #456048. BIAB, ABV 5.41%, IBU 40.58, SRM 8.83, Fermentables: (Munich Type I, Carahell) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-28 10:19 UTC