IPA Claude - Beer Recipe - Brewer's Friend

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IPA Claude

192 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Fransi
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday May 21st 2025
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OG: 1.060 FG: 1.013 ABV: 6.2% IBU: 0

1.058
1.015
5.8%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale Ale4.5 kg Pale Ale 37 3.5 82.6%
500 g Castle Malting - Château Munich Light500 g Château Munich Light 34 7.6 9.2%
250 g Castle Malting - Château Wheat Blanc250 g Château Wheat Blanc 38 1.8 4.6%
200 g Weyermann - Carapils200 g Carapils 34.5 2.1 3.7%
5,450 g / 0.00 €
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
BEZOYA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.9
Mash volume with grains 23.5
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 12.2 L) 15.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 29
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 35.4  
Equipment Profile Used: System Default
"IPA Claude" American IPA beer recipe by Fransi. All Grain, ABV 5.75%, IBU 0, SRM 6.49, Fermentables: (Pale Ale, Château Munich Light, Château Wheat Blanc, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-21 20:33 UTC