Session low carb Hazy - Beer Recipe - Brewer's Friend

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Session low carb Hazy

73 calories 7.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Luke Worsfold
Hop Utilization: 99%
Calories: 73 calories (Per 330ml)
Carbs: 7.5 g (Per 330ml)
Created: Friday May 16th 2025
1.024
1.006
2.4%
0.0
1.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.75 kg New Zealand - Lager Light1.75 kg Lager Light 37 1.43 71.4%
0.20 kg New Zealand - Pilsner Malt0.2 kg Pilsner Malt 37.3 1.93 8.2%
0.50 kg New Zealand - Wheat Malt0.5 kg Wheat Malt 35.4 2.13 20.4%
2.45 kg / $ 0.00
 
Target Water Profile
54 Johnstone st filtered bore water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 7.4
Mash volume with grains 9
Grain absorption losses -2.5
Remaining sparge water volume (equipment estimates 26.7 L) 28
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 32
Boil off losses -5.7
Post boil Volume 25
Going into fermentor 25
Total: 35.4  
Equipment Profile Used: System Default
"Session low carb Hazy" No Profile Selected beer recipe by Luke Worsfold. All Grain, ABV 2.36%, IBU 0, SRM 1.8, Fermentables: (Lager Light, Pilsner Malt, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-16 21:17 UTC