Golden Lager - Beer Recipe - Brewer's Friend

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Golden Lager

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.6 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mike Socha
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Sunday March 2nd 2025
1.045
1.011
4.5%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.45 lb Weyermann - Extra Pale Premium Pilsner Malt7.45 lb Extra Pale Premium Pilsner Malt 38 1.5 85%
8.50 oz Weyermann - Vienna Malt8.5 oz Vienna Malt 37 3.5 6.1%
8.50 oz Weyermann - Munich Type I8.5 oz Munich Type I 38 6 6.1%
4 oz Weyermann - Carapils4 oz Carapils 34.5 2.1 2.9%
140.20 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.83 15.3  
Mash volume with grains 4.53 18.1  
Grain absorption losses -1.1 -4.4  
Remaining sparge water volume (equipment estimates 4.51 g | 18 qt) 5.11 20.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.6 30.4  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.95 35.8
Equipment Profile Used: System Default
"Golden Lager" No Profile Selected beer recipe by Mike Socha. All Grain, ABV 4.45%, IBU 0, SRM 3.2, Fermentables: (Extra Pale Premium Pilsner Malt, Vienna Malt, Munich Type I, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2025-03-02 04:21 UTC