Brewer's Friend

Print

Test 1

165 calories 16.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Sunday April 21st 2024
Similar Recipes

Turbo Cider

by TheLivingston

OG: 1.047 FG: 1.017 ABV: 4.1% IBU: 0

1.050
1.012
4.9%
0.0
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 oz Weyermann - Caramunich Type 18 oz Caramunich Type 1 33.5 35 4.8%
1 lb Briess - Victory Malt1 lb Victory Malt 34.5 28 9.5%
9 lb American - Pale 6-Row9 lb Pale 6-Row 35 1.8 85.7%
10.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.59 18.4  
Mash volume with grains 5.43 21.7  
Grain absorption losses -1.31 -5.3  
Remaining sparge water volume (equipment estimates 3.97 g | 15.9 qt) 4.47 17.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.06 36.3
Equipment Profile Used: System Default
"Test 1" No Profile Selected beer recipe by Brewer #425308. All Grain, ABV 4.92%, IBU 0, SRM 7.83, Fermentables: (Caramunich Type 1, Victory Malt, Pale 6-Row)
Last Updated and Sharing
 
212
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-04-21 22:24 UTC