Tastes Like Winning - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Tastes Like Winning

153 calories 15.9 g 12 oz
Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 90 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 186 gallons
Pre Boil Gravity: 9.7 °P (recipe based estimate)
Post Boil Gravity: 11.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Tuesday April 16th 2024
11.6 °P
3.0 °P
4.6%
17.5
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb Root Shoot Malting - Genie Pale 2-Row150 lb Genie Pale 2-Row 36 2 53.6%
115 lb Root Shoot Malting - White Wheat115 lb White Wheat 38 2.4 41.1%
15 lb Root Shoot Malting - Munich 1015 lb Munich 10 36 10 5.4%
280 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 oz Nugget7 oz Nugget Hops Leaf/Whole 15.7 Boil at 203 °F 60 min 13.55 30.4%
8 oz Hallertau Mittelfruh8 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil at 203 °F 30 min 3.13 34.8%
8 oz Hallertau Mittelfruh8 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil at 203 °F 5 min 0.81 34.8%
23 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 158.11 gal (632.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 146.11 gal (584.45 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 144.9 gal (579.6 qt) 122.5 490  
Strike water volume at mash thickness of 1.75 qt/lb 122.5 490  
Mash volume with grains 144.9 579.6  
Grain absorption losses -35 -140  
Remaining sparge water volume (equipment estimates 70.86 g | 283.5 qt) 98.75 395  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 158.11 g | 632.5 qt) 186 744  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.86 -3.5  
Post boil Volume 155 620  
Going into fermentor 155 620  
Total: 221.25 885
Equipment Profile Used: System Default
"Tastes Like Winning" Light American Lager beer recipe by BenReyn. All Grain, ABV 4.58%, IBU 17.48, SRM 4.3, Fermentables: (Genie Pale 2-Row, White Wheat, Munich 10) Hops: (Nugget, Hallertau Mittelfruh)
Last Updated and Sharing
 
64
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-04-18 17:28 UTC