XEL - Light Ale - Beer Recipe - Brewer's Friend

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XEL - Light Ale

90 calories 9.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1151.1 liters
Post Boil Size: 1100.3 liters
Pre Boil Gravity: 7.2 °P (recipe based estimate)
Post Boil Gravity: 7.5 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Guylherme Zaniratto
Hop Utilization: 93%
Calories: 90 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)
Created: Tuesday April 16th 2024
7.5 °P
1.9 °P
2.9%
14.2
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
113 kg Agrária - Pilsner Malt113 kg Pilsner Malt 37 3.84 93.4%
5 kg Weyermann - Caramunich Type 25 kg Caramunich Type 2 34 118.59 4.1%
3 kg Weyermann - Carapils3 kg Carapils 34.5 4.11 2.5%
121 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Flex80 g Flex Hops Extract 64.5 Boil 60 min 13.44 72.7%
30 g Incognito Citra30 g Incognito Citra Hops Extract 53.33 Whirlpool 0 min 0.8 27.3%
110 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1006.25 L. Suggest reducing initial water volume to 45.4 L and adding 960.85 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 442.86 L 363
Strike water volume at mash thickness of 3 L/kg 363
Mash volume with grains 442.9
Grain absorption losses -121
Remaining sparge water volume (equipment estimates 765.2 L) 910
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1006.3 L) 1151.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 1000.2 L) 1100.3
Hops absorption losses (whirlpool, hop stand) -0.2
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1100.2 L) 1000
Total: 1273  
Equipment Profile Used: System Default
"XEL - Light Ale" Light American Lager beer recipe by Guylherme Zaniratto. All Grain, ABV 2.93%, IBU 14.24, SRM 7.37, Fermentables: (Pilsner Malt, Caramunich Type 2, Carapils) Hops: (Flex, Incognito Citra)
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  • Last Updated: 2024-04-16 16:55 UTC