Tilleul
102 calories
9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Nugget15 g Nugget Hops |
|
Pellet |
11.3 |
Boil
|
60 min |
14.86 |
60% |
10 g |
Fuggles10 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Whirlpool at 80 °C
|
20 min |
|
40% |
25 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
150 g |
linden
|
|
Herb |
Whirlpool |
20 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.9 L |
|
Steeping |
71 °C |
64 °C |
30 min |
|
|
Temperature |
64 °C |
72 °C |
20 min |
|
|
Infusion |
72 °C |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
10 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.9 |
Mash volume with grains
|
19.4 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 31.1 L)
|
31.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 40.8 L)
|
40.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
35.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
35 |
Total:
|
47
|
Equipment Profile Used: |
System Default |
"Tilleul" Blonde Ale beer recipe by Brewer #418846. All Grain, ABV 3.66%, IBU 14.86, SRM 5.28, Fermentables: (Swaen Ale, Blackswaen Honey Biscuit) Hops: (Nugget, Fuggles) Other: (linden)
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- Last Updated: 2024-02-17 14:53 UTC