ESB
182 calories
19 g
12 oz
Target Water Profile
Huntsville AL Spring/Fall (ground+surface equal)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
5.7 |
22.8
|
Mash volume with grains
|
7.16 |
28.7
|
Grain absorption losses
|
-2.28 |
-9.1
|
Remaining sparge water volume
|
9.33 |
37.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12 g | 48 qt)
|
12.5 |
50
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 11 g | 44 qt)
|
10.5 |
42
|
Estimated amount in fermentor
|
10.5 |
42
|
Total:
|
15.03
|
60.1
|
Equipment Profile Used: |
System Default |
"ESB" Strong Bitter beer recipe by Brewer #44995. All Grain, ABV 5.44%, IBU 0, SRM 10.04, Fermentables: (United Kingdom - Maris Otter Pale, Crystal Light , Dark Crystal 80L, Amber)
Last Updated and Sharing
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- Last Updated: 2024-01-21 01:26 UTC