Abjunct Experiment - Beer Recipe - Brewer's Friend

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Abjunct Experiment

135 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 40 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 3 gallons
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Saturday December 9th 2023
1.041
1.010
4.0%
0.0
16.9
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,134 g American - Pale 6-Row1134 g Pale 6-Row $ 0.00 / lb
$ 0.00 		35 1.8 44.4706%
800 g US - Flaked Rice800 g Flaked Rice $ 0.00 / lb
$ 0.00 		40 0.5 31.3725%
366 g American - Caramel / Crystal 120L366 g Caramel / Crystal 120L - (late boil kettle addition) $ 0.00 / lb
$ 0.00 		33 120 14.3529%
250 g American - Carapils (Dextrine Malt)250 g Carapils (Dextrine Malt) $ 0.00 / lb
$ 0.00 		33 1.8 9.80392%
2,550 g / $ 0.00
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.11 8.4  
Mash volume with grains 2.56 10.2  
Grain absorption losses -0.7 -2.8  
Remaining sparge water volume (equipment estimates 2.84 g | 11.4 qt) 1.84 7.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4 g | 16 qt) 3 12  
Boil off losses -1 -4  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 3.95 15.8
Equipment Profile Used: System Default
"Abjunct Experiment" No Profile Selected beer recipe by instafist. All Grain, ABV 4.04796%, IBU 0, SRM 16.8949, Fermentables: (Pale 6-Row, Flaked Rice, Caramel / Crystal 120L, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2023-12-10 01:52 UTC