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Nelson Wheat Beer (5L Test)

156 calories 15 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8.29 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Monday October 30th 2023
1.051
1.011
5.2%
44.5
4.4
n/a
9.81
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.62 kg Gladfield - Wheat Malt0.62 kg Wheat Malt $ 6.60 / kg
$ 4.09 		38.8 2.13 50%
0.62 kg Gladfield - American Ale Malt0.62 kg American Ale Malt $ 4.80 / kg
$ 2.98 		37.3 2.54 50%
1.24 kg / $ 7.07
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Nelson Sauvin3 g Nelson Sauvin Hops $ 110.00 / kg
$ 0.33 		Pellet 12.5 Boil 60 min 22.6 33.3%
3 g Nelson Sauvin3 g Nelson Sauvin Hops $ 110.00 / kg
$ 0.33 		Pellet 12.5 Boil 30 min 17.37 33.3%
3 g Nelson Sauvin3 g Nelson Sauvin Hops $ 110.00 / kg
$ 0.33 		Pellet 12.5 Boil 5 min 4.51 33.3%
9 g / $ 0.99
 
Yeast
Mangrove Jack - Hophead M66
Amount:
2.50 Grams
Cost:
$ 0.70 / g
$ 1.75
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 22 B cells required
$ 1.75 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.9 L) 10.4
Mash volume with grains (equipment estimates 13.7 L) 11.2
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 8.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Volume into fermentor 5
Total: 10.4  
Equipment Profile Used: System Default
"Nelson Wheat Beer (5L Test)" No Profile Selected beer recipe by Brewer #274777. BIAB, ABV 5.24%, IBU 44.48, SRM 4.4, Fermentables: (Wheat Malt, American Ale Malt) Hops: (Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-31 09:35 UTC