Blonde Ale - Beer Recipe - Brewer's Friend

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Blonde Ale

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Saturday August 26th 2023
1.054
1.013
5.3%
21.7
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
800 g Patagonia - Pilsen800 g Pilsen 34 3.84 98.8%
10 g BA Malt - Avena10 g Avena 33 4.37 1.2%
810 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Cascade2 g Cascade Hops Pellet 7 Boil 60 min 13.9 28.6%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 15 min 6.9 28.6%
3 g Cascade3 g Cascade Hops Pellet 7 Boil 1 min 0.9 42.9%
7 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 14 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 L Infusion 67 °C 67 °C 60 min
0.1 L Sparge 67 °C 73 °C 10 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 67 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 1.2
Mash volume with grains 1.7
Grain absorption losses -0.8
Remaining sparge water volume (equipment estimates 9.2 L) 5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.7 L) 5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 3
Going into fermentor 3
Total: 6.7  
Equipment Profile Used: System Default
"Blonde Ale" Blonde Ale beer recipe by Marco orellana. All Grain, ABV 5.34%, IBU 21.7, SRM 8.26, Fermentables: (Pilsen, Avena) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-28 12:54 UTC