Arnold Palmer beer - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Arnold Palmer beer

236 calories 27 g 473 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 220 liters (ending kettle volume)
Pre Boil Size: 235.15 liters
Pre Boil Gravity: 12.3 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 236 calories (Per 473ml)
Carbs: 27 g (Per 473ml)
Created: Monday August 14th 2023
13.2 °P
4.1 °P
4.9%
5.3
3.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Canadian - Pale 2-Row50 kg Pale 2-Row 36 1.75 83.3%
10 kg Lemon juice10 kg Lemon juice - (late fermenter addition) 1 0 16.7%
60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 15.2 Boil 60 min 5.27 100%
30 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1,000 g Black tea Water Agt Mash --
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1013 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Hope water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 225.85 L. Suggest reducing initial water volume to 45.4 L and adding 180.45 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 158 L. Suggest reducing initial water volume to 12.4 L and adding 112.6 L sparge/top-off. 125
Strike water volume at mash thickness of 2.5 L/kg 125
Mash volume with grains 158
Grain absorption losses -50
Remaining sparge water volume 161.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 225.9 L) 235.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 229.3 L) 220
Estimated amount in fermentor 220
Total: 286.1  
Equipment Profile Used: System Default
"Arnold Palmer beer" No Profile Selected beer recipe by MV Brew Co.. All Grain, ABV 4.89%, IBU 5.27, SRM 3.4, Fermentables: (Pale 2-Row, Lemon juice) Hops: (Magnum) Other: (Black tea)
Last Updated and Sharing
 
165
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-13 19:56 UTC