JKP Ale - Beer Recipe - Brewer's Friend

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JKP Ale

318 calories 32.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.68 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jakapong Infeliz
Calories: 318 calories (Per 330ml)
Carbs: 32.7 g (Per 330ml)
Created: Monday June 19th 2023
1.102
1.026
10.1%
0.0
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale Ale9 lb Pale Ale 37 3.5 85.7%
1 lb Weyermann - Carapils1 lb Carapils 34.5 2.1 9.5%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 4.8%
10.50 lbs / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 17.4
Mash volume with grains 20.5
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 4 L) 4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 15.7
Boil off losses -5.7
Post boil Volume 10
Going into fermentor 10
Total: 21.3  
Equipment Profile Used: System Default
"JKP Ale" Blonde Ale beer recipe by Jakapong Infeliz. All Grain, ABV 10.08%, IBU 0, SRM 8.69, Fermentables: (Pale Ale, Carapils, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-19 08:47 UTC