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Shred

48 calories 4.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2350 liters (ending kettle volume)
Pre Boil Size: 2550 liters
Pre Boil Gravity: 1.015 (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 48 calories (Per 330ml)
Carbs: 4.9 g (Per 330ml)
Created: Thursday March 23rd 2023
1.016
1.004
1.6%
0.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
44.51 kg Crisp Malting - Extra Pale Ale Malt44.51 kg Extra Pale Ale Malt 38 1.7 30%
30.68 kg Crisp Malting - Vienna Malt30.68 kg Vienna Malt 36.8 3.3 20.7%
34.22 kg Crisp Malting - Flaked Torrified Oats34.22 kg Flaked Torrified Oats 33 3.2 23%
29.05 kg Crisp Malting - Wheat Malt29.05 kg Wheat Malt 38.87 2 19.6%
10 kg Crisp Malting - Crystal Light - 45L10 kg Crystal Light - 45L 33.1 45 6.7%
148.46 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2355.7 L. Suggest reducing initial water volume to 45.4 L and adding 2310.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 639.86 L 541.9
Strike water volume at mash thickness of 3.7 L/kg 541.9
Mash volume with grains 639.9
Grain absorption losses -148.5
Remaining sparge water volume 2157.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2355.7 L) 2550
Boil off losses -5.7
Post boil volume (equipment estimates 2544.3 L) 2350
Estimated amount in fermentor 2350
Total: 2699.4  
Equipment Profile Used: System Default
"Shred" No Profile Selected beer recipe by Brewer #390396. All Grain, ABV 1.61%, IBU 0, SRM 3.04, Fermentables: (Extra Pale Ale Malt, Vienna Malt, Flaked Torrified Oats, Wheat Malt, Crystal Light - 45L)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-24 03:14 UTC