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dipa

286 calories 29.2 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 286 calories (Per 330ml)
Carbs: 29.2 g (Per 330ml)
Created: Wednesday March 15th 2023
1.092
1.023
9.0%
0.0
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 76.9%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 6.4%
0.50 kg German - CaraAmber0.5 kg CaraAmber 34 23 6.4%
0.80 kg American - Wheat0.8 kg Wheat 38 1.8 10.3%
7.80 kg / $ 0.00
 
Target Water Profile
ro romania
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 34.3 L) 33.8
Mash volume with grains (equipment estimates 34.3 L) 38.9
Grain absorption losses (steeping) -7.8
Pre boil volume (equipment estimates 26.5 L) 26
Boil off losses -5.7
Post boil volume (equipment estimates 20.8 L) 22
Going into fermentor (equipment estimates 22 L) 20.8
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 33.8  
Equipment Profile Used: System Default
"dipa" No Profile Selected beer recipe by NagyTam. Extract, ABV 9.03%, IBU 0, SRM 9.15, Fermentables: (Pale Ale, Flaked Oats, CaraAmber, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-15 16:45 UTC