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Double your pleasure

216 calories 17.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.51 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Saturday December 24th 2022
1.066
1.010
7.3%
18.4
15.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Maris Otter Pale4 lb United Kingdom - Maris Otter Pale 38 3.75 53.3%
1 lb American - Victory1 lb American - Victory 34 28 13.3%
1 lb Belgian - CaraMunich1 lb Belgian - CaraMunich 33 50 13.3%
0.50 lb Belgian - Biscuit0.5 lb Belgian - Biscuit 35 23 6.7%
1 lb Candi Syrup - Belgian Candi Syrup - Simplicity1 lb Belgian Candi Syrup - Simplicity 32 1 13.3%
7.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Magnum0.25 oz Magnum Hops Pellet 11 Boil 60 min 18.42 100%
0.25 oz / $ 0.00
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 5.48 21.9  
Mash volume with grains 6 24  
Grain absorption losses -0.81 -3.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.09 0.4  
Pre boil volume 4.51 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.48 21.9
Equipment Profile Used: System Default
"Double your pleasure" Belgian Dubbel beer recipe by BrewingBaar. BIAB, ABV 7.34%, IBU 18.42, SRM 15.43, Fermentables: (United Kingdom - Maris Otter Pale, American - Victory, Belgian - CaraMunich, Belgian - Biscuit, Belgian Candi Syrup - Simplicity) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2025-03-11 05:25 UTC