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Awesome Recipe

153 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 65 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Sunday December 18th 2022
1.050
1.011
5.1%
0.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.08 kg Bestmalz - BEST Vienna11.08 kg BEST Vienna 37 3.8 92.5%
0.90 kg Belgian - Caramel Pils0.9 kg Caramel Pils 34 8 7.5%
11.98 kg / $ 0.00
 
Yeast
Mangrove Jack - Bavarian Lager M76
Amount:
3 Liters
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
7 - 14 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 238 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 60.7 L. Suggest reducing initial water volume to 45.4 L and adding 15.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 67.81 L. Suggest reducing strike water volume to 37.49 L and adding 22.41 L sparge/top-off. 59.9
Strike water volume at mash thickness of 5 L/kg 59.9
Mash volume with grains 67.8
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 13.7 L) 18
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 60.7 L) 65
Boil off losses -5.7
Post boil Volume 55
Going into fermentor 55
Total: 77.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Kvarten. All Grain, ABV 5.13%, IBU 0, SRM 5.93, Fermentables: (BEST Vienna, Caramel Pils)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-18 11:47 UTC