IKON WCIPA③ - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

IKON WCIPA③

174 calories 15.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 130 liters
Post Boil Size: 120 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Saturday December 17th 2022
1.057
1.011
6.1%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Weyermann - CaraRed2 kg CaraRed 35 19.3 6.3%
30 kg Great Western - Premium 2-Row30 kg Premium 2-Row 37 2 93.7%
32 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 590 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 125.7 L. Suggest reducing initial water volume to 45.4 L and adding 80.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 117.12 L. Suggest reducing strike water volume to 24.28 L and adding 71.72 L sparge/top-off. 96
Strike water volume at mash thickness of 3 L/kg 96
Mash volume with grains 117.1
Grain absorption losses -32
Remaining sparge water volume (equipment estimates 62.6 L) 66.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 125.7 L) 130
Boil off losses -5.7
Post boil Volume 120
Going into fermentor 120
Total: 162.9  
Equipment Profile Used: System Default
"IKON WCIPA③" No Profile Selected beer recipe by arinomibrewery. All Grain, ABV 6.11%, IBU 0, SRM 5.59, Fermentables: (CaraRed, Premium 2-Row)
Last Updated and Sharing
 
138
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-24 07:08 UTC